Mealtimes during a 9-day period can be a culinary journey, especially when catering to a variety of tastes. Crafting a menu that's both diverse and meatless can be a challenge, but worry not! We've curated 16 days’ worth of delectable suggestions that are sure to please even the most selective eaters.
Enjoy a classic with a twist - Soy Franks in Buns alongside Sweet Potato/Spicy Fries, Vegetarian Beans, and ColeSlaw.
Dive into Mushroom Soup and savor Lemon Pepper Pollack paired with Mashed Potato and Steamed Vegetables.
Experience Sesame Fish with a side of Sweet Potato Bourekas, accompanied by Peas & Carrots and a surprising Cherry Soup from canned fruits.
Indulge in Personal Pizza and Cheese Blintzes. Serve with Sour Cream and Broccoli Florets for a wholesome meal.
Delight in Broadway Pizza Slices and Potato Bourekas alongside Onion Rings and String Beans.
Explore the flavors of Vegetable Lo Mein and Potato Egg Rolls. Complement with Cheese Tortellini and Creamed Spinach.
Dive into Eggplant Parmesan and Baked Ziti, served with Kernel Corn and delectable Potato Knish & mushroom sauce.
Savor Onion Soup and Breaded Flounder, paired with Potato Puffs and a refreshing Potato Salad.
Enjoy Bagels/Baguettes with Cream Cheese Butter, Tuna/Egg Salad, and a refreshing Israeli Salad.
These flavorful suggestions aim to ignite your taste buds and bring joy to the table. Whether it's the rich Mushroom Soup or the comforting Breaded Flounder, each day offers a new culinary adventure.
Prepare to embark on this delightful 9-day journey of savory delights, where taste meets tradition and each meal is a celebration of flavors.